This knife is the sharpest knife you will ever own. It cuts soft or hard bread, bagels, vegetables
(great on tomatoes), fruit, cheese, meat and so much more. If used correctly and not abused it will give you many years of
use. It is unconditionally guaranteed as long as you care for it properly. It is available in a variety of domestic and exotic
hardwoods. The blade is food-grade stainless steel. Most knives similar to this one have a heat tempured steel blade which
will eventually turn black over time.